Flavor Excursions #24 The Produce Section

Flavor Excursions #24 awakens your senses with a deliciously creative 6-course vegan dinner. Join Chef Hopeton and guest Holistic Chef Zu of Kings Apron as they bring out the best of the produce section. Each course will highlight a specific fruit and or vegetable brought to life on the plate. Paired with mocktails and other tasty beverages this dinner will be an exciting evening of tastes and local produce.

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