• 1st draft of the nights menu.

    Keeping it fresh and fun with the guys at DISH DIVE!

    DISH DIVE is a new restaurant located in KIRKWOOD owned and operated by Chef Travis Carroll & Jeff Myers. I have known Jeff over the last few years collaborating on some really cool dinners. Our first colab was Flavor Excursions #17 where the FE team featuring Chef Shane Devereux and executed a 6 course dinner […]

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    Keeping it fresh and fun with the guys at DISH DIVE!

  • Serenade Supper Club #2

    Come join us at Serenade Supper Club #7 Saturday August 1st 2015. Serenade Supper Club sign up! For SSC #2 we featured artist Alexandra Jackson. She is a singer, songwriter, musician, and arranger. Her style is a great blend of jazz, soul, and funk. We chose Alexandra because she is a great talent who delivered […]

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    Serenade Supper Club #2

  • Flavor Excursions Series, Trailer #2

    Trailer #2. Full episode is coming out soon.

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    Flavor Excursions Series, Trailer #2

Home made patties and Guiness.

Snack time

Home made Beef patties and Stout! My heritage,, JAMAICA!

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CULINARIA The Caribbean

CULINARIA has been my favorite go to cook book for years. It’s so much more than a cookbook, more like an encyclopedia to the worlds culinary landscape. Everything from alcohol to deserts are covered regionally in each book be it France or Russia. I own many and The Caribbean is the latest to add to […]

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BBQ Shrimp

Friends cooking for Chef!

On a recent trip to New Orleans Oksana and I were blessed to be served THE most delicious shrimp I’ve ever had in my life! Friends Gino and Dawn Kalkanoglu took us to a local outdoor seafood market and purchased 4lbs of awesome 13/15 [#indicates the amount per lb]shrimp (probably a hours out of the […]

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